Speiseplan Mensa Kellercafé Zschokkestraße:
Die Mensa ist am 26.04.2025 geschlossen und öffnet wieder am 28.04.2025:
| Montag / Monday, 28.04.2025 | ||
| Loaded Fries Mexican Style - Pommes frites, Chili sin carne aus BIO-Sonnenblumenhack, Guacamole, Koriander-Aioli Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,20 | 4,90 | 6,45) |   (2) (3) (a4) (f) (j) |  650g  20l |
| Loaded Fries Georgia Style - Pommes frites, Pulled Turkey, Cola-Barbecuesauce, Farmersalat fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,70 | 5,40 | 6,80) |  (9) (a1) (c) (f) (i) | 965g 26l |
| Bunte Bulgur-Gemüsepfanne mit Aprikosen-Tomatenchutney colourful bulgur vegetable pan with apricot tomato chutney (2,00 | 3,80 | 5,20) | (2) (3) (5) (a1) (l) |  632g  39l |
| Sudenburger Currywurst mit Pommes Frites und Rotkrautsalat Sudenburger Currywurst with French fries and red cabbage salad (3,40 | 5,10 | 6,50) |   (1) (2) (3) (8) (9) | 864g 19l |
| Dienstag / Tuesday, 29.04.2025 | ||
| Loaded Fries Mexican Style - Pommes frites, Chili sin carne aus BIO-Sonnenblumenhack, Guacamole, Koriander-Aioli Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,20 | 4,90 | 6,45) | (2) (3) (a4) (f) (j) | 650g 20l |
| Loaded Fries Georgia Style - Pommes frites, Pulled Turkey, Cola-Barbecuesauce, Farmersalat fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,70 | 5,40 | 6,80) | (9) (a1) (c) (f) (i) | 965g 26l |
| Gebratene Hähnchenbrust mit Champignon-Rahmsauce , Buttererbsen und Kartoffelkroketten fried chicken breast Jäger Art with mushrooms and onions in cream sauce , butter peas and potato croquettes (3,20 | 4,90 | 6,45) | (a1) (g) | 1507g 61l |
| One-Pot-Curry mit Kartoffeln, Linsen, Kichererbsen, Blattspinat, Tomaten, Minze und Kokosmilch Pne-Pot-Curry with potatoes, lentils, chickpeas, spinach, tomatoes, mint and coconut milk (2,00 | 3,80 | 5,20) | (f) | 364g 41l |
| Sudenburger Currywurst mit Pommes Frites und Rotkrautsalat Sudenburger Currywurst with French fries and red cabbage salad (3,40 | 5,10 | 6,50) | (1) (2) (3) (8) (9) | 861g 19l |
| Mittwoch / Wednesday, 30.04.2025 | ||
| Loaded Fries Mexican Style - Pommes frites, Chili sin carne aus BIO-Sonnenblumenhack, Guacamole, Koriander-Aioli Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,20 | 4,90 | 6,45) | (2) (3) (a4) (f) (j) | 650g 20l |
| Loaded Fries Georgia Style - Pommes frites, Pulled Turkey, Cola-Barbecuesauce, Farmersalat fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,70 | 5,40 | 6,80) | (9) (a1) (c) (f) (i) | 965g 26l |
| Bergfest-Burger: Crispy No Chicken-Burger dazu Pommes Frites und veganer Kräuterdip crispy no chicken burger served with french fries and vegan herb dip (3,40 | 5,10 | 6,50) | (a1) (a4) (h1) (j) (k) | 724g 11l |
| Gabelspaghetti Carbonara mit Schinkenspeck in Käse-Sahnesauce fork spaghetti Carbonara with ham in cheese-cream sauce (2,00 | 3,80 | 5,20) | (1) (2) (3) (8) (a1) (g) (i) | 905g 59l |
| Sudenburger Currywurst mit Pommes Frites und Rotkrautsalat Sudenburger Currywurst with French fries and red cabbage salad (3,40 | 5,10 | 6,50) | (1) (2) (3) (8) (9) | 862g 19l |
| Montag / Monday, 05.05.2025 | ||
| Loaded Fries Toscana Style - Pommes frites, plantbased Meatballs, Tomatensugo, Basilikumpesto Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (a1) | 759g 73l |
| Loaded Fries Shawarma Style - Pommes frites, Hähnchen-Kebab, Auberginen-Sesamsauce, Gemüse-Tabouleh fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (g) (k) | 1017g 42l |
| Kohlroulade mit Hackfleischfüllung dazu Paprikasauce , Salzkartoffeln und marinierte Blattsalate stuffed cabbage with minced meat filling served with paprika sauce , boiled potatoes and marinated leaf salads (3,20 | 4,90 | 6,45) | (a1) (g) | 586g 21l |
| One-Pot Pasta mit Gabelspaghetti, Brokkoli, Champignons, Tomaten und Basilikum One-pot pasta with spaghetti, broccoli, champignons, tomato and basil (2,00 | 3,80 | 5,20) | (1) (5) (a1) (l) | 573g 29l |
| Sudenburger Currywurst mit Pommes Frites und Weißkrautsalat Sudenburger Currywurst with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | (1) (2) (3) (8) (9) | 862g 19l |
| Vegane Curry-Bratwurst mit Pommes Frites und Weißkrautsalat vegan curry sausage with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | | 642g 6l |
| Dienstag / Tuesday, 06.05.2025 | ||
| Loaded Fries Toscana Style - Pommes frites, plantbased Meatballs, Tomatensugo, Basilikumpesto Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (a1) | 763g 73l |
| Loaded Fries Shawarma Style - Pommes frites, Hähnchen-Kebab, Auberginen-Sesamsauce, Gemüse-Tabouleh fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (g) (k) | 1017g 42l |
| Hamburger dazu Kartoffelspalten und Pepper-Sour Cream hamburger additional potato wedges (3,90 | 5,60 | 7,00) | (9) (a1) (g) (j) (k) | 1105g 30l |
| 4 Hefeklöße mit Erdbeer-Aprikosen-Ragout und Vanillesauce 4 yeast dumplings with strawberry-apricot ragout and vanilla sauce (2,00 | 3,80 | 5,20) |  (3) (a1) (c) (g) | 446g 10l |
| Sudenburger Currywurst mit Pommes Frites und Weißkrautsalat Sudenburger Currywurst with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | (1) (2) (3) (8) (9) | 862g 19l |
| Vegane Curry-Bratwurst mit Pommes Frites und Weißkrautsalat vegan curry sausage with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | | 642g 6l |
| Mittwoch / Wednesday, 07.05.2025 | ||
| Loaded Fries Toscana Style - Pommes frites, plantbased Meatballs, Tomatensugo, Basilikumpesto Plant-based steak optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (a1) | 763g 73l |
| Loaded Fries Shawarma Style - Pommes frites, Hähnchen-Kebab, Auberginen-Sesamsauce, Gemüse-Tabouleh fried chicken breast optionally with colourful vegetable chilli or wild mushroom sauce served with french fries and marinated leaf salads (3,40 | 5,10 | 6,50) | (g) (k) | 1021g 42l |
| Barbecue-Chicken-Pizza mit Paprika, Mais und roten Zwiebeln Barbecue chicken pizza with peppers, corn and red onions (4,20 | 5,90 | 7,30) | (a1) (g) (i) | 1579g 58l |
| Linseneintopf mit Kartoffeln und Rauchfleisch lentil stew with potatoes and smoked meat (2,00 | 3,80 | 5,20) | (2) (8) (i) | 794g 18l |
| Sudenburger Currywurst mit Pommes Frites und Weißkrautsalat Sudenburger Currywurst with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | (1) (2) (3) (8) (9) | 861g 19l |
| Vegane Curry-Bratwurst mit Pommes Frites und Weißkrautsalat vegan curry sausage with French fries and white cabbage salad (3,40 | 5,10 | 6,50) | | 641g 6l |
Preisstaffel: Studenten | Bedienstete | Gäste / price scale: students | staff | guests
Zusatzstoffe: mit Farbstoff (1), mit Konservierungsstoff (2), mit Antioxidationsmittel (3), mit Geschmacksverstärker (4), geschwefelt (5), gewachst (6), geschwärzt (7), mit Phosphat (8), mit Süßungsmitteln (9), enthält eine Phenylalaninquelle (10)
Additives: with food colouring (1), with food preservatives (2), with anti-oxidants (3), with flavor enhancer (4), sulfurized (5), waxed (6), blackend (7), with phosphates (8), with sweetener (9), contains phenylalanine (10)
Allergene: enthält Gluten: Weizen (a1), Roggen (a2), Gerste (a3), Hafer (a4), Dinkel (a5), Kamut (a6), enthält Krebstiere (b), enthält Ei (c), enthält Fisch (d), enthält Erdnüsse (e), enthält Soja (f), enthält Milch/Milchzucker (g), enthält Schalenfrüchte/Nüsse: Mandeln (h1), Haselnüsse (h2), Walnüsse (h3), Cashewnüsse (h4), Pecannüsse (h5), Paranüsse (h6), enthält Sellerie (i), enthält Senf (j), enthält Sesam (k), enthält Sulfit/Schwefeldioxid (l), enthält Lupine (m), Weichtiere (n)
Allergenic: contains cereals containing gluten: wheat (a1), rye (a2), barley (a3), oats (a4), spelt (a5), kamut (a6), contains crustaceans (b), containing eggs (c), contains fish (d), contains penuts (e), contains soy/soya (f), contains milk/lactose (g), contains nuts: almonds (h1), hazelnuts (h2), walnuts (h3), cashews (h4), pecan nuts (h5), brazil nuts (h6), pistachios (h7), macadamia nuts (h8), queensland nuts (h9), contains celery (i), contains mustard (j), contains sesame (k), contains sulphite/sulphur dioxide (l), contains lupin (m), contains molluscs (n)
Sonstige Zusatzinformationen: enthält Gelatine (P), echtes Karmin (Q), Rindercollagen (R), Schafssaitling (S), tierisches Lab (T)
Other additional information: contains gelatine (P), cochineal (Q), bovine collagen (R), sheep casing (S), animal rennet (T)
Die als Bio ausgelobten Speisekomponenten und -zutaten sind zertifiziert durch Grünstempel DE-ÖKO-021.
The food components and ingredients advertised as organic are certified by Grünstempel DE-ÖKO-021.
Save the meal: Verkauf einer begrenzten Portionen-Anzahl zur Abfall-Vermeidung.
Save the meal: sale of a limited number of portions to avoid waste.